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Every so often, it’s just fun to do some baking. And eat it too. I baked some cheese scones this morning. First time in a while, and they were delicious. I halve the recipe because it’s just the two of us, and that means I can do it more often. My husband loves them, though I was never a fan of cheese scones. But when I found this recipe, it is so easy, I now know it off by heart, and the result always tastes good.


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