Design a site like this with
Get started

Being appreciated

Well, I’m not sure whether that is what this was, but it was nice to be asked for the recipe for my favourite cheese scones. (“Favourite” because they taste good, but mostly because they’re so easy!) I’ve shared it with family overseas, and I know they have been made successfully both in Malaysia and California.

I’ve posted it on A Separate Life here.


One Reply to “Being appreciated”

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: